Fudgesicles Made from Avocados

Fudgesicles Made From Avocados

Have you ever found yourself thinking, I wish I had a healthier option when it comes to snacking. Well now we have the answer. Fudgesicles made from avocados. They are gluten-free, vegan, and dairy free. All it takes is a few ingredients and a small amount of time.  The best thing is that they are frozen so they will always be readily available. So here is your go-to when you need a cool snack to cool off on a hot summer day.

Ingredients:

2 avocados

1  cup of almond milk or milk substitute

1  tsp vanilla extract

1  pinch of salt

1/3 cup of unsweetened cocoa powder

3-5 tsp of raw honey or other natural sweetener

Feel free to alter measurements based on your preferences.

Directions:

Cut the avocados in half and remove the pit. Using a spoon scrape out the avocado into the blender. Then add the rest of the ingredients into the blender and then liquify until super smooth and creamy.

A food processor could be used as well. Then place the mixture into a tray of your choice. Its recommended to use a BPA free popsicle tray or a steel tray. Then position your popsicle sticks or sticks of choice where you would want to hold the popsicle and freeze at least 2 hours. When frozen unmold by pouring water on the outside of tray and remove.  Now, you can finally enjoy a guilt-free fudge popsicle!!